Roasted Kataifi Shredded Filo Dough – Kadayif is a traditional Middle Eastern and Mediterranean pastry ingredient made from finely shredded filo dough. Its dried form ensures a long shelf life while maintaining its light, crisp texture—perfect for both sweet and savory creations. Commonly used in classic desserts like baklava and kunafa, it adds a delicate crunch and an artisanal touch to any recipe.
Specifically selected for the Dubai Chocolate Bar, this premium kataifi provides a unique crispy contrast when used as a chocolate filling ingredient or as a decorative layer. Its golden strands offer a refined texture that enhances the visual and flavor profile of high-end confections. Ideal for gourmet pastry chefs and innovative chocolatiers looking to elevate their creations with a touch of tradition and texture.
